Gourmet Candied Jalapenos aka Cowboy Candy
$9.50
Candied Jalapeños, aka Cowboy Candy, add a spicy-sweet kick to tons of your favorite recipes!
They’re sweet and spicy and I can just eat a whole jar’s worth in a sitting. They’re a perfect combination of sweet and spicy and they’re ideal for quick sweet snack or garnishing, turning
into a mouthwatering little gem.
They are great on so many things….. I’d be hard pressed to list them all!! Nachos, pulled pork/chicken, burgers, sandwiches, hot dogs, potato salad/macaroni salads, on a cracker or
bagel with some cream cheese, or just with a fork.
They make the perfect addition for party dips or use a splash of the syrup from the jar to spice up a glass of homemade lemonade (if you feeling daring!) or your favorite cocktail. Use in baked beans or tuna salad. They’re called candy for a reason!
Why is it called cowboy candy?
Surprisingly, these spicy-sweet peppers go back more than a century! It’s been said that they originated on a ranch in St. Augustine, Texas, in 1922. The creator? A seven-year-old girl named Mindie Heironimus. No one is quite sure how the catchy name came to be, but it’s stuck around, just like everyone’s love of ’em.
- Description
- Reviews (2)
Description
Description
Our awarding winning Gourmet Candied Jalapenos are the perfect blend of sweet and spicy. We use only the freshest jalapenos and spices
to ensure quality and great taste. Try our Candied Jalapenos on a cracker with cream cheese, a sandwich, salad, or by themselves! If you
love jalapenos, but without all of the heat, then these are for you!!
JEFFREY SCHNEIDER –
These are best by themselves or with cheese and crackers. We had it with Brie Last night.
Michelle –
I bought these freshly jarred candied jalapeños at a BBQ festival. They are spicy, sweet, and delicious! I love spicy and these have the perfect amount of spice.